| Merchant Name | DrinkSupermarket.com |
|---|---|
| Brand Name | Benchmark Wine |
| Product Name | Benchmark Pinot Grigio White Wine 75cl |
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Taylors First Estate Port 75cl
£11.39Order Here Taylors First Estate Port 75cl
£11.39Taylor’s First Estate port is a classic reserve blend produced to commemorate the firm’s acquisition in 1744 of its first property in the upper Douro Valley, the Casa dos Alambiques at Lugar das Lagas. Taylor’s First estate port is a blend, created from full bodied young red wines from the Cima Corgo area. To intertwine the flavours from the separate blends together Taylor’s matures its port for several years in oak vats which also helps mellow the port. Its intensely fruity flavours combined with aromatic elegance makes the First Estate a perfect port to join the Taylor family The First Estate is rich in looks with a dark ruby colour. The nose is potent of concentrated fruit crammed with blackcurrant, plum and liquorice flavours. It has a luxurious texture that is supported by a firm tannic structure giving the wine restrained elegance for Which Taylor’s Ports are famous.
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Taylors Quinta de Terra Feita 1999 Vintage Port 75cl
£23.99Order Here Taylors Quinta de Terra Feita 1999 Vintage Port 75cl
£23.99Taylors Quinta de Terra Feita 1999 Vintage Port 75cl
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Taylors 10yo Tawny Port 75cl
£20.79Order Here Taylors 10yo Tawny Port 75cl
£20.79Taylor’s is one of the most respected producers of 10 Year old Tawny Ports and the leading producer of the 10 year old Tawny in the UK. It is created from a blend of different grapes varieties such as the Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca, Tinta Cao and Tinta Amarela. This Style of port is fully matured in seasoned oak casks each holding about 630 litres of wine. Here, over many years of ageing, the wine gradually takes on its characteristic amber tawny colour loosing its initial dark purple-black colour and slowly develops the complex mellow flavours and the smooth luscious palate that is a hallmark for this style of port. The 10 year old Tawny is bottled when ready to drink and will not improve if laid down in the bottle. It is an excellent accompaniment to nut based desserts and is ideally served slightly chilled.
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Taylors Chip Dry White Port 75cl
£14.09Order Here Taylors Chip Dry White Port 75cl
£14.09Chip Dry White Port is a stylish and sophisticated aperitif, the perfect introduction to a relaxed meal. It is best served chilled in a large port glass and accompanied by marinated olives or roasted almonds. Taylor’s pioneered dry white port in 1934 and since then it has acquired a devoted following throughout the world. Chip dry is made from selected dry white ports produced from grapes grown in the Douro Superior, the eastern area of the Douro Valley. The predominant grape used in Taylor’s Chip Dry port is the Malyasia Fina grape which is blended with a variety of other white grapes. Taylor’s Chip Dry is produced using the traditional port wine vinification method, brandy being added to halt fermentation and to preserve some of the grapes natural sugar in the finished wine. For chip dry ports, the brandy is added later, when much of the sugar has been converted into alcohol producing a port of unusual dryness. The port is then aged for several years in oak vats and careful blending completes the fresh fruit flavours with an elegant, complex nuttiness. Only produced in limited quantities, chip dry white port is sold in individually numbered bottles marked with the name of the cellar in which the wine was aged. Taylor’s Chip Dry White Port is pale straw in colour. It is delicate on the nose, combining fresh fruit fragrances with the mellow aromas and hints of oak, traditional of white port. On the palate it is fresh and lively with a good flavour and a crisp, dry finish.
